Nous avons visité l’usine européenne de ketchup de tomates de Heinz aux Pays-Bas pour voir comment le condiment de renommée mondiale est fabriqué. L’usine néerlandaise fabrique 1,8 million de bouteilles de Tomato Ketchup par jour et fabrique du ketchup pour toute la région européenne depuis 1958. PLUS DE CONTENU : Comment le savon du Dr Bronner est fabriqué | La fabrication de la fabrication des baskets New Balance | La fabrication de la fabrication des lampes à lave | Les coulisses de ———————————————– ——- #Ketchup #MakingOf #FoodInsider Insider est un excellent journalisme sur ce que les passionnés veulent réellement savoir. C’est tout, des nouvelles à la nourriture, des célébrités à la science, de la politique aux sports et tout le reste. C’est intelligent. C’est sans peur. C’est marrant. Nous repoussons les limites de la narration numérique. Notre mission est d’informer et d’inspirer. Abonnez-vous à notre chaîne et visitez-nous sur : Food Insider sur Facebook : Food Insider sur Instagram : Food Insider sur Twitter : Insider sur Snapchat : Insider sur Amazon Prime : Insider sur TikTok : Food Insider sur Dailymotion : ——– ———————————————- Comment Heinz Tomato Ketchup est fait | Les coulisses de.
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How Heinz Tomato Ketchup Is Made | The Making Of
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How Heinz Tomato Ketchup Is Made | The Making Of
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23 comments
Who is drinking Ketchup right from the bottle as you watch?
Let’s be real you’re eating a burger bread with just Heinz ketchup
Damn, so much plastic wrap and packaging
I'd better use spices and creme rather than ketchup, also because it has a lot of sugar and "empty" calories / carbohydrates
The video shows how Heinz ketchup is made, not how the tomato paste is made, but could be nice to see how the paste for Heinz ketchup is made also
You know what? I searched "Heinz's tomato fields"
I thought they have it
Nectar of the Gods!
i like heinz indonesia
I grew up in Pittsburgh, and it was a common school trip to go to Heinz and see them make ketchup, or pickles or vinegar. I worked in a hospital where we would daily get the smells from the exhaust stacks of the Heinz plant. We could tell every day what they were making – if it smelled like chicken or beef cooking – they were making soup. Tomatoes – probably ketchup, vinegar smelled like vinegar and pickles smell like vinegar & spices. Our patients frequently complained that the smells were making them very hungry.
Sooo it goes from a packet to a packet seems legit
I'm from Pittsburgh and seeing how much other countries love Heinz ketchup as much as makes me smile. We put it on everything here! Just don't get caught up in the heated debate about putting it in the refrigerator or on eggs. Don't put it in the fridge btw, it ruins the flavor profile.
How boring and bland would hamburgers and French French fries be without ketchup😏
Why add wine tho?
I loove ketchup 🥰🤤
Its made up of only 19% tomato
I really don't understand why are people complaining about how the video isn't "complete", the product is made with the spice and in heinz factory, who cares about the paste anyways, the paste can be ANYTHING, but it just got shipped to heinz factory, which made it the ketchup it is, the point is literally here, if you wanna see tomato crushing or some shit go watch another video loll
She has a little Dutch accent 🤣🤣🤣
like how she said it's made of five ingredients: Sugar, vinegar, ehm, tomato paste, brine and spices.
i like the part where they talked about the ketchup. 🍅
Don't know how they got so big cuz I prefer Hunts.
I can’t believe they check the ketchup like that. It’s amazing any of it gets out of the plant with such quality control!
As long as i got heinz ketchup i dont care where it comes or how its made.
i like Heinz 💝
Heinz is the 🐐 of ketchups